CR Farm runs four stages under one roof: farm, wash, pack, dispatch. Cold chain breaks once — when the reefer doors open at your dock. Lot-coded boxes, bundled docs, single bill of lading per container. FOB Moín / CIF Rotterdam / DDP Miami.
Cycle calendar built backwards from buyer commitments. SKU mix, calibre, harvest week — programmed before the row is planted. We plant against orders, never against guesses.
Brushed-wash on our own line. Sized by calibre, parafinado for cassava, IQF for peeled-yuca. Reject lots are pulled to a separate chute and don't enter the packing room.
Box, pallet, lot code per box. Stock spec or your private label — same line, same week. Every pallet stamped with harvest week, field, crew and SKU code. Sealed under cold.
Cold chain Muelle → Moín / Caldera, 4–5 hour reefer drive. Incoterms, phytosanitary, GLOBAL G.A.P. cert, BL — bundled and emailed before the container leaves the yard.
One unbroken chain, six checkpoints, one temperature log emailed with the bill of lading. If the chain breaks, you know which checkpoint — before the container clears customs.
We deliver to Moín / Caldera and load the reefer onto your vessel. From the rail, it's yours: freight, insurance, customs at destination. Cheapest line item, most paperwork on your side.
We arrange the vessel, the freight and the marine insurance. Container reaches your port of discharge — Rotterdam, Antwerp, Felixstowe. You handle customs and last-mile. Most common term among CR Farm buyers.
We arrange everything: freight, insurance, customs clearance, duties, last-mile to your warehouse. Highest line item, zero paperwork on your side. Available on selected routes (Miami, Houston).
Transit times are confirmed per booking.
Below: the five active export routes from San Carlos. Volume per route varies week to week; Ailyn can quote any combination.
The lot code is stamped on every box at packing. It ties the box back to a specific harvest week, field, crew shift, SKU and pallet. Traceability isn't a slogan — it's a string.
Issued under cédula jurídica 3-101-669016. Itemised by SKU, calibre, pallet count, FOB / CIF / DDP value. Signed by David Vega.
ISO · MIC standardPallet-by-pallet breakdown: SKU code, calibre, box count, gross / net weight, lot code per box. Cross-checked against the BL.
Cross-checked · BLCosta Rica SFE certificate. Confirms the lot is free of regulated pests, complies with destination phytosanitary requirements.
SFE · Costa RicaValid GLOBAL G.A.P. certificate (audited 2026, re-audit cycle current). Confirms farm-level food safety and worker welfare compliance.
GGN · auditedShipper, consignee, vessel, port of loading, port of discharge, Incoterm, container number, freight prepaid / collect.
Original · 3 setsReefer temperature recorded every two hours from plant to port. CSV + signed printout. Critical for cold-chain disputes.
2-hour intervalDestination, volume, packing spec, Incoterm. Ailyn writes a proposal — booked vessel, transit days, bundled paperwork. Twenty-four hour SLA, including peak weekends.
